Vegan Bechamel Sauce
| Yield: | 1 Servings |
| Categories: | Vegan, Vegetarian, Sauces |
| 2 | c | Soymilk |
| 1 1/2 | c | ;water |
| 1/4 | c | Cashew nuts |
| 1 | ts | Sea salt |
| 1/8 | ts | White pepper |
| ds | Nutmeg | |
| 1/4 | c | Cooking oil, preferably sesame or corn oil |
| 1/2 | c | Unbleached flour |
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