Vegetable Lasagna "Curls"
| Yield: | 6 Servings |
| Categories: | Vegetarian, Vegan, Main Dishes, Pasta |
| 12 | Lasagna noodles | |
| 1 | lb | Tofu cottage cheese |
| 2 | c | Broccoli flowerets |
| 1 | c | Mushrooms; chopped |
| 2 | Green onions; diced | |
| 2 | tb | Basil, fresh; chopped |
| 1 | ts | Oregano, fresh; chopped |
| 1 | tb | Parsley, fresh; chopped |
| 2 | c | Marinara sauce |
| 2 | tb | Nutritional yeast flakes |
Advertisement