Vegetarian Gravy

Yield:	1 Servings
Categories:	Sauces, Vegetarian, Vegetables

2	c	Kidney bean; cooking juice or from pinto or adzuki beans
2	tb	Tamari soy sauce; up to 3 tb or dark miso
1	tb	Oil, natural
1/3	c	Whole wheat flour; or millet flour or quinoa flour
1/4	ts	Chili powder; up to 1/2 tsp or curry powder
1/4	ts	Sea salt
1/4	ts	Sea kelp
		Cayenne pepper;several dashs