Vegetarian Hungarian Goulash
| Yield: | 2 Servings |
| Categories: | Vegan, Vegetarian, Main Dishes |
| 1 | c | Potatoes; peeled, sliced |
| 1 | c | Onions; chopped |
| 2 | lg | Garlic cloves; pressed |
| 1 1/4 | ts | Paprika |
| 1/2 | ts | Caraway seeds |
| 1 | Bouillon cube, vegetable | |
| 2 | tb | ;water |
| 1 | c | Peas, fresh or frozen |
| 1/2 | ts | Black pepper |
| 2 | c | Tomatoes, fresh; chopped |
| 3 1/2 | ts | Marjoram |
| 1/4 | c | Safflower oil OR veg stock |
| 3 | c | Noodles, eggless; cooked |
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