Venison with Frumenty(British)
| Yield: | 4 Servings |
| Categories: | Venison, British |
| 4 | lb | Venison; Cut Suitable For Boiling |
| 1 | lg | Turnip;Sliced |
| 3 | Carrots;sliced | |
| 3 | Onions;Sliced | |
| 2 | ts | Parsley;Chopped |
| THE FRUMENTRY | ||
| 4 | oz | Kibbled;Pearled or Hulled Wheat |
| 13 | fl | Rich full Cream Milk |
| 1 | oz | Mixed Dried Fruit |
| 1 | Beaten Egg Yolk | |
| 1 | ts | Honey |
| 1/2 | ts | Ground Cinnamon |
| Salt |
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