White Beans with Roasted Garlic Dressing
| Yield: | 2 Servings |
| Categories: | Vegetarian, Vegan, Main Dishes, Side dishes |
| 1 | sm | Garlic head |
| 2 | Bread slices, Italian, firm | |
| 1 | tb | Lemon juice, fresh |
| 2 | tb | Vegetable stock |
| 4 | ts | Olive oil, extra virgin |
| 1 | ts | Mustard, Dijon |
| pn | Pepper, cayenne | |
| 15 | oz | Beans, Great Northern, canned; drained and rinsed |
| 1 | sm | Bell pepper, red; seeded, finely diced |
| 2 | tb | Chives; snipped OR |
| 2 | tb | Scallion greens; chopped |
| 1 | tb | Oregano, fresh; chopped OR |
| 1/2 | ts | Oregano, dried |
| Salt and pepper to taste | ||
| 3 | c | Chicory or other bitter lettuce; washed and torn |
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