Category: Or

German-Style Stuffed Pork

Pork Roast with Sauerkraut, P K

Shrimp Etouffee

Lentejas En Adobo (Lentils with Chilies, Pork

The Cottage Schnitzel

Shrimp Fried Rice Loaf

Stewed Black-Eyed Peas

Pork Chops in Adobada with Chipotle Cream Sauce

Wolfgang Puck's Viennese Beef Goulash

Spicy Broccoli with Sausage

Wolfgan Puck's Couscous

Oven Fried Chicken

Helen's Thai Broiled Rib Strips

Ham and Cheese Casserole

Velvet Noodle Pudding

King Arthur Flour - Sourdough Starter Tips 2

Apricot Honey Oat Bars

Sauteed Pork Chops with Sauerkraut

Travern on the Green's Mustard-Barbecued Lamb Chops

Wolfgang Puck's Braised Veal with Red Wine Sauce

1992 Ics World Championship Bowl of Red - D

About Braising Vegetables

Moroccan-Style Salmon with Couscous

Ancho Chili Puree

Linguine with Crab and Mushrooms

Best Meatloaf in the World

Gekochtes Schweinefleisch - Kesselfleisch

Chicken Breasts Stuffed with Garlic, Ginger, Ham

Jambon Persille (Ham in Parslied Aspic)

Assorted Vegetables (Namool)

Flavored Popcorn

Bacon Supper Snack

Lower-Fat Pesto Walnut Risotto

Chicken Fajitas

Brussels Sprouts in Maple Glaze

Ginger-Meatball and Watercress Soup

Smothered Pork Chops

Lebbencsleves (Lebbencs Soup)

Aphrodisiac Omelet

Sesame Chicken Teriyaki

Ants Climbing Up a Tree

Cajun Sausage Roast

Cantonese Barbecue Pork

Paneer Cooking Hints

American Farm Style Sausage #1

Moo Grataem (Stir Fry Pork W/garlic)

Lion's Head Meatballs in Claypot