Category: Appetizers

Shrimp Antipasti

Galloping Horses (Thai Appetizer)

Green Papaya Salad

Dolmadakia (Stuffed Grapeleaves with Rice)

Yeshimbra Asa (Pea Flour Fish)

Smoked Acorn Squash and Wild Rice Bisque

Melrose Avenue Spring Rolls

Galloping Horses -- Vegetarian Version

Beer-Boiled Shrimp

Roman Candle Breadsticks (Hl)

Baked Brie En Croute with Tomato Chutney

Bean Curd Skin Rolls

Creamed Herring

Avocados with Roquefort

Aztec Pyramid Avocado Dip

Uncle Jack's Jamaican Hot Wings

Grilled Vegetables and Tomato Bread

Dilly Green Beans

Baked Lentils with Cheese

Fagioli E Gabmeri (Canellini Beans with Saute

Cheese Chili Bites

Beef Sate with Szechuan Sauce!

Steamed Pork and Shrimp Dumpling (Siu Maai)

Potato Gnocchi with Quick Tomato Sauce

Creaming Cucumber Dressing (Gust Vreneos)

Crab and Cheese Fondue

Steamed Dumplings

Grilled Club Sandwiches

Ginger Pork Balls in Sherry-Orange Sauce

Roasted Red and Yellow Pepper Salad - Sheryl'

Baba Ghannouj (Eggplant and Sesame Puree)

Greek Spinach Triangles

Devilled Barbecued Quail

Cool Cucumber Dip (Gust Vreneos)

Corn, Black Bean, and Roasted Red Pepper Salsa

Crispy Broiled Shrimp with Tangy Cocktail Sauce

Brie and Apple Chutney

Sesame Cheddar Sticks

Celeste's Salsa

Pomodori Secchi Imbottoti ("Sun-Dried Tomato Sandwiches")

Potato and Caviar Crepes

Swiss Gruyere-Onion Quiche with Chives (Low Fat)

Talty's Red Sauce

Seviche Acapulco