Spicy Black Beans and Rice
| Yield: | 4 Servings |
| Categories: | Entrees, Vegetarian, Main Dishes |
| 1 | md | Onion -- chopped |
| 4 | Cloves garlic -- minced | |
| 2 | tb | Olive oil |
| 1 | 15 oz black beans, canned -- | |
| Rinsed and drained | ||
| 1 | 14 1/2 oz Mexican tomatoes, | |
| Canned, stewed | ||
| 1/4 | ts | Red pepper -- ground |
| 2 | c | Rice, cooked -- Hot |
| 1/4 | c | Onion -- chopped |
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