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Category: Fish
Peter Wallace's Smoked Bluefish Chowder
Pickled Salmon ("Emel Style" - Pat and Joe)
Pignoli-Crusted Salmon
Pla Lat (Three Flavoured Fish)
Pla Pao (Grilled Fish)
Poached Halibut Rolls
Poached Red Snapper
Poached Salmon #1
Poached Salmon in Herb Marinade W/avocad
Poached Trout
Pescado a la Veracruzana
Plum Tuna
Poached Salmon with Cucumber Sauce for 2
Poached Salmon with Dill Sauce
Pizza with Shrimp
Poached Salmon with Hollandaise Sauce
Turkish Sea Bass
Whole Baked Fish with Dill
Steamed Fish with Ginger
Shrimp Fried Rice
Prawns with Crab Sauce
Spicy Shrimp Patties
Polynesian Tuna
Poulet Aux Crevettes (Chicken with Shrimp)
Prize Winning Pasta/shrimp Salad
Red Clam Sauce
Red Pepper Swordfish
Pork Roast with Crabapple Jelly Sauce
Prawns with Cilantro-Ginger-Lime Butter
Quarterback Stew
Quebec Poached Salmon
Quick Fish Aspic (About 1 Quart)
Rainbow Trout with Spicy Plum Sauce
Prawn and Spinach Bake
Quick and Easy Microwave White Clam Sauce
Ratatouille and Cod Stew
Red Chile Pesto Clams
Red Snapper En Papillote
Rainbow Trout Teriyaki
Rainbow Trout in Mustard Dill Sauce
Rainbow Trout with Green Onion - Ginger Mayonnaise
Rainbow Trout with Herb Stuffing
Rainbow Trout with Roasted Garlic Mayonnaise
Red Snapper Veracruz Style
Trout with Sauce Roquefort
Tuna Macaroni Bake
Shrimp in Chinese Lobster Sauce
Shrimp with Chili and Garlic
Rockfish in Parchment with Lemon and Herbs
Rustic Fish Stew
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