Category: Seafood

Baked Halibut with Herbed Dressing and Egg Mustard Sauce

The Tama'ara'a (Tahitian)

Shrimp with Anchos and Garlic

Maryland Crab Fondue

Shrimp De Jonghe (From Texas)

Chinese Almondine with Mandarin Almond Cream Sauce

Crab and Okra Gumbo

Crab-Stuffed Bread Cubes

Monte's Conch Fritters W/mustard Sauce

Crayfish-Scallop Etouffe

Shrimp and Artichoke Linguine

Scallops in Habanero Sauce

Clam Stuffed Cabbage Rolls

White Wine-Marinated Squid

Skillet Cod Veracruz

Fresh Trout Florentine

Bacalao (Salt Cod)

Spicy Cajun Shrimp

Diet Coquilles St. Jacques

Fish: Salmon with Pistachio-Basil Butter

Oysters Abbeville

Salmon-Wild Rice Pasty Filling

Ginger Shrimp with Pea Pods

Basic Deep-Fried Shrimp Balls

Deep-Fried Shrimp Stuffed W/ham

Bacon-Broiled Scallops

Curry of Shrimp

Habanero Citrus Shrimp

Stir-Fried Shrimp and Chinese Mushrooms

Nouilles Aux Crevettes

Deep-Fried Shrimp W/vegetables #2

Seafood Marinade for Grilling

Crispy Red Snapper Fillets

Poached Salmon W/sauce Beurre

Oysters in Spicy Black Bean Sauce

Shrimp and Corn Pie

Thai Scallops with Green Beans (Hl)

Glazed Sea Bass W/black Sesame Seeds

Deep Fried Scallops

Carribean Goulash

Pasta with Smoked Salmon, Gin and Tomatoes

Teriyaki Yelloweye Rockfish with Pineapple Salsa

Red Shrimp and White Shrimp

Salmon with Ginger Sauce

John Dory Fillet "Stuck" with Pancetta