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Category: Poultry
Aruba Chicken
Game Bird Stew
Cherry-Orange Sauce
Grouse, Chukar, or Pheasant Smothered in Sour Cream
Stewed Partridges with Chocolate
Pheasant with Ramps and Wild Mushrooms
Partridge with Mole Sauce
Quail in White Wine
Ostrich and Shrimp in Garlic Sauce
Game Hens in Chocolate Sauce
Ostrich Fillets with Wild Mushrooms
Duck
Roast Grouse with Wild Rice
Grilled Squab and Pears
Cornbread Mason-Dixon Stuffing
Corn and Chicken Dinner
Southwestern-Style Chicken Burritos
Stuffed Cornish Game Hens
Breast of Pheasant Under Glass
Turkey Mole
Becsinalt Fogolyleves (Quail Soup)
Brunswick Stew with Quail
Lemon Herb Roasted Chicken
Chicken Cacciatore Capellini
Thanksgiving Turkey Roll
Sri Lanka Chicken Buriyani
Pheasant Flamed with Apples
Tarragon Game Hens
Lemon-Rosemary Chicken Halves
Chicken Breasts with Eggplant and Roasted Red Pepper Sauce
Grilled Duck Breast with Wild Rice Cakes and Mango
Pan-Fried Quail
Hawaiian Chicken #2
Puerto Rican Rice with Chicken (Arroz Con Pollo)
No Mess Barbecue Chicken
Marjoram Grilled Chicken with Dill/chive Sauc
Citrus Chicken and Rice Teriyaki
Huli-Huli Roasted Chicken
Chicken with Basil Sauce
Hawaiian Kabobs
Wine-Braised Quail with Sage
Duck with Orange Gravy
Duck Miramonte
Braised Game Birds
Wildfowl Stock
Chicken and Apples with Dijon Cream
Curried Couscous-Chicken Salad
Grilled Turkey En Brochette
Thankgiving Dressing
Pheasant a la Mode De Mon
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