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Category: Or
Pumpkin Mousse (Mf)
Indian Squash
Diablo Sauce
Renowned Mr. Brown
Steamed Rice (Korean Bab)
Kimchi (Korean Cabbage Relish)
The Best Mayonnaise and Variations
Bergens Fiskesuppe (Bergen Fish Soup)
Sausage and Spinach Lasagna
Bacon Onion Pie
Fish Steamed in Banana Leaves
Chicken Stroganoff
Oyster Souffle Base
Fried Crawfish Tails
Old-Fashioned Apple Pie
Shrimp Chippewa
Salmon Corncakes
Northwest Cioppino
Saumon En Paupiette Au Beurre Blanc
Hot Smoked Striped Bass with Mustard Vinaigrette
Chicken with Rice and Chili-Ginger Sauce
Hummus Guacamole
Shrimp Scampi over Spagetti
Lychee Sorbet
Batas a Portuguesa - Portuguese Fried Potatoes
Fish Pate
Mousseline of Redfish Nantua
Arroz De Polvo
Redfish Mousquetaire
Fried Mush - Maryland's Way
Five-Spice Powder (Chinese Spice)
Shichimi Togarashi (Japanese Spice)
Stewed Rhubarb with Ginger Cookies
Ginger Rhubarb in Pastry
Roasted Nam Prik (Thai Spice)
Nam Prik for Cooked Vegetables (Thai Spice)
Nam Prik for Raw Vegetables (Thai Spice)
Baked Apple
Onion "Bloom"
Red and Green Curry Pastes (Thai Curries)
Gnocchi Verde
Blue Corn Madeleines
Fish Curry
Pork Loaf with Applesauce Glaze
Beef Jerky
Fresh Pasta And Tomato Sauce
Plain Old Rhubarb Pie
Sushi Rice
Corn Pones (Four Great Southern Cooks)
Golden Glow Pork Chops
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