Category: Holidays

Stained Glass Brittle

Roast Goose with Hazelnut Stuffing

Roast Mallard with Root Vegetables

Buttermilk Fudge

Loubia (Black-Eyed Pea Stew)

Royal Icing Glaze for Painting Cookies

Sweet Potato Bannana Bake

Ashkenazic Chicken with Figs (Huhn Mit Feigen)

Chateau Clarke Menu August 17, 1996

B and B Stuffing

Caramelized Cranberry Relish

Epinards Aux Pois Chiches (Spinach and Chickpeas)

Christmas Pickles

Bright Ideas with Candles * (Part 2)

Cranberry Casserole

Lisa's Peanut-Butter-Banana Quick Bread

Ham with Cherry Sauce

Halloween Party Ideas Pt 1

Lemon Marmalade - Country Living

Pumpkin Patch Brownies

Christmas Goose

Chestnuts for the Holidays

Christmas Eve 1996

Herb-Rubbed Rib Roast

Stove Top Holiday Potpourri

Creamed Leeks (Mf)

Crown Roast of Frankfurters with Baked Beans

Christmas Cake To Keep

Yucatan Turkey Pibil (L a Times)

Gingerbread Buildings

Ruth Epstein's Nesselrode Pudding/pie

Turkey Stuffing with Hazelnuts

Sweet Potato Latkes

Roast Goose with Molasses Glaze and Apricot Stuffing

Pumpkin-Cranberry Loaf

Chestnut, Apple and Sausage Stuffing

Thanksgiving Clay

An Absolutely Perfect Roast Goose!

Roast Mallard with Root Vegetables - Country

Dijon-Glazed Corned Beef

Wigglin' Jigglin' Cupcakes

Beef Tenderloin with Five Onion Sauce

Gingerbread Ghosts

Turkey Salad (Hot)

Cuban Bread and Chorizo Dressing

Barley Mushroom Dressing

Plaid Vegetable Saute

Buffet Meat Balls

Scottish Meat Balls