Category: Seafood

Baked Bay Scallops

Coquilles Saint-Jacques

Pan-Fried Butterfly Shrimp W/bacon #2

Basic Sauteed Soft-Shell Crabs with Variations

Salmon with Dill

Salmon with Dilled Creamed Pea Sauce

Oysters in Spicy Black Bean Sauce

Poached Salmon with Shrimp Sauce

Coquille St. Jacques

Parmesan Crusted Perch

Bay Scallop Stew

Marinated Salmon Steaks

Shrimp with Tomatoes Stir-Fry

Steamed Prawns (Saeu Tchim)

Flounder Au Gratin

Herbed Fettucini with Scallops

Tangy Flounder or Sole (Hl)

Fish in Catsup Sauce

Kiwi Fruit and Shrimp Saut?

Shrimp Herradura Anejo

Oyster and Ham Pie

Stir-Fried Shrimp with Catsup #2

Camarones Rellenos (Stuffed Shrimp)

Curry Lobster Risotto

Red Snapper Italiano

Grilled Trout W/2 Cheeses

Baked Crab Au Gratin

Grilled Swordfish with Orange, Onion and Toma

Clam Meat with Vegetables

Stuffed Whiting (Tongt'ae Sundae Gui)

Shrimp on a Bun

Turbot Leek Martini

Crab Cakes with Sherry-Cayenne Mayo

Red Hot Baby Lobster Tails

Escalope De Saumon Au Citron

Salade De Coquilles St. Jacque

Bronzed Catfish From Lhj

Scallops with Cress and Tomatoes

Poached Salmon W/mustard Sauce

Macadamia Crusted Marlin W/ Plum Wine Beurre Rouge

Grilled Salmon Fillets in Lettuce with Mustard Sauce

Cold Trout in Orange Marinade

Huitres En Coquilles