Category: Vegetables

Baked Vegetables Au Gratin

Vegetable Salad with Romesco Sauce

Barley Risotto with Shrimp Eggplant

Red Beans and Rice #06

South American Pork and Corn Pie

Red Beans and Rice #12

Cream of Eddo Soup

Vegetable Strudel (Bon Appetit/july 1983)

Greek Lemon New Pototoes with Feta Cheese

Summer Stir Fry Melange (With Tofu)

Vidalia Onion Baked

Vospapur (Armenian Lentil and Spinach Soup)

Red Cabbage and Apples

Vegetable Stew with Pesto

Braised Carrots and Baby Onions in White Wine

Kielbasa and Rotkohl (Red Cabbage)

Sri Lanka Kaha Buth ( Yellow Rice)

Twice-Cooked Potatoes W/rosemary, Garlic

Mushroom, Tofu, Snow Pea in Soy-Ginger S

Papa a la Huancaiana (Huancayo Style Potatoes)

Oprah's Red Beans and Rice with Salsa

Ukrainian Potato Pancakes

Refrigerator Crispy Dill Beans

Potetboller (Norwegian Potato Balls)

Jill's Southern-Style Lima Beans

Rempah (Malay Curry)

Mushroom Stuffed Eggplant

Tao Hou Tod (Fried Beancurd with Sweet Nut Sa

Canning Pumpkins and Winter Squash (Cubed)

Roast Lamb with Peppers and Aubergines

Mushrooms and Tofu in Wine

Canning Succotash

Mustard Cauliflower and Broccoli

Mushroom Turnovers

Vicki's Noodles and Mushrooms

Roast Beef Puree - Master Chefs

Mushroom Thickened Sauce

Easy Shrimp Alfredo

Mushrooms En Papillote

All-American Hot Dish

Oyster and Artichoke Soup-Gunther Preuss

Mushrooms Vinaigrette

Grated Swede and Carrots Salad

Slow-Poke Jambalaya

Vicki Sebastiani's Ricotta Stuffed Squash Blossoms

Vidalia Onion Tart

Citrus Barbecue Sauce