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Category: Vegetables
Cauliflower in Avocado Sauce (Coliflor En Aguacate)
Baked Chalupas (Naturalland)
Imam Bayildi (Braised Eggplant with Tomatoes
Karnabeet Makly (Deep-Fried Cauliflower)
Pomegranate-Eggplant Relish
Ratatouille-Carol
Kizarmis Patlican (Fried Eggplant with Green
Cauliflower, Broccoli and Bell Pepper Salad
Bean Sprout Salad with Garlic
Cashew Chicken and Broccoli
Crisp Fried Potato Latkes
Chinese: Mushroom Foo Yung
Beet Salad I and Ii
Crisp Cooked Vegetable Appetizer
Chinese: Stir-Fry Pork and Peppers
Moroccan Eggplant Salad
Mediterranean Carmelized Onions
Asparagus Braise
Bell Peppers with Brown Rice Stuffing
Carrots with Hijiki (Or Arame)
Swiss Creamed Peas
Carrot and Parsnip Latkes (P)
Asparagus Cornet with Lemon Dressing
Khachapuri (Georgian Cheese Pie)
Carrot Kugel
Curried Sweet Potatoe Latkes
Grilled Orka and Sweet Peppers
Cerveny Kapusta
Cwikla
Browned Onions for Mashed Potatoes
Caramelized-Onion Potato Gratin
Mashed Potaotes with Mushrooms and Leeks
Chilled Cucumber Dill Soup
Baked Samosa Logs with Fruit-Sweetened Tomato Chutney
Fluffy Potato Casserole
Potato and Pepper Ring
Borscht 3
Cajun Cahicken Salad
Artichokes and Green Beans
Asparagus Salad
Asparagus with Red Pepper Sauce
Fried Green Tomatoes
Green Beans and Squash
Green Tomato Salsa
Green Tomato Salsa
Asparagus Marco Polo
Asparagus W/ Cashews
Asparagus W/sesame Butter
Apple Glazed Carrots with Bacon <r T>
Collard Greens (Four Great Southern Cooks)
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