Category: Seafood

Shrimp Couscous Paella

Crab Meat Salad

Crab Rangoon Aka Crab Puffs

Chinese: Steamed Pork Dumplings (Shiu Mai)

Chinese Fried Catfish with Ground Pork Sauce

Baked Oysters - a Holiday Tradition

Crabs with Lobster Sauce

Anomalocaris Noodle Casserole

Astakos Plaki - Lobster in Tomato Sauce with Saffron Rice

Baked Eel Salonika

Aubergine with Pork and Prawns - Makhua Phao Song Kruang

Fettuccine with Shrimp and Cream Sauce

Classic Shrimp and Vegetable Tempura

Grilled Teriyaki Swordfish

Fried Oyster Hot Pot

Barbecued Shrimp

Butterflied Garlic Shrimp

Camouglage Shrimp-In-A-Pickle

Costal Shrimp Coquilles

Curried Shrimp Version

New Year's Paella

Coconut Beer Shrimp W/sweet and Tangy Sauce

Feather Souffle Roll with Shrimp Filling

Caracoles Con Frijoles Colorados

Monkfish with Almonds, Sweet Red Peppers and Saffron

Grilled Mussels with Hot Bean Sauce

Japanese Custard in a Whole Red Pepper

Bubba's Beer-Broiled Shrimp

Crispy Sweet-And-Sour Shrimp

Baked Prawns and Mungbean Noodles - Kung Op Wun Sen

Barbecued Squid

Bayswater Brasserie Seared Sea Scallops in Lime Broth

Grilled Mussels with Hot Fish Sauce

Lacquered Salmon

Acadian Crawdad Cakes

Adriatic Squid Salad

Alice's Special Shrimp

Baked Shrimp and Crab Curry

Curried Frogs' Legs - Ech Nau Ca-Ri

Beans with Tuna

Baked Fish Cakes

Calamaria Gemista (Stuffed Squid)

Cuttlefish with Spinach

Baked Fish with Tomato-Orange Confit

Cream of Coquilles St. Jacques with Leeks