Category: Seafood

Texiana Shrimp and Rice

Fillet of Steelhead Bonne Femme

Lobster in Tomato Sauce with Saffron Rice

Red Snapper in Brodetto with Polenta

Shrimp Pancettati

Herb Crusted Cod with Corn-Ginger Broth and Baby Bok Choy

Crab and Avocado Casserole

Deep-Fried Shrimp W/bacon #1

Grilled Prawn W/tequila and Nectarine Cream Sauce

Shrimp Remoulade

Crab Salad with 2 Dressings

Flounder Roll-Ups with Shiitake Sauce

Red Snapper with Potato-Leek Crust and Lima-And-White Bean

Coconut Shrimp with Garlic

Braised Dried Oysters and Pork #1

Sweet and Sour Prawns (Shrimp)

Stir-Fried Dried Scallops W/string Beans

French Fried Oysters

Crab Meat Casserole

Crawfish Etouffee

Crawfish Etouffee

Grilled Hawaiian Fish in Basil-Coconut Curry Sauce

Savory Seafood in Scallop Shells

Baked Halibut on a Bed of Peppers

Fish Terrine with Salmon ( Sept, 1996)

Spicy Cajun Bbq Shrimp

Lobster in Sauce

Fillet of Sole with Grapes

Snails in Mushroom Caps

Lobster Cantonese #1

Baked Sea Bass with Black-Olive Sauce

Red Snapper in Coconut Sauce

Herbed and Sweetened Shrimp

Foil Baked Fish

Crackling Fish Fillets (Mf)

Stir-Fried Miniature Shrimp and Peas

Lobster in Wild Watercress Dressing

Louisiana Bbq'd Shrimp

Braised Dried Oysters W/bean Curd Sticks

Boston College's Sole Gratinee

Salmon Patties with Cucumber Sauce

Nero Wolfe's Bacalhau (Portuguese Salt Cod)

Stir-Fried Dried Abalone W/oyster Sauce

Scallops, Grilled in Lime Marinade

Deep Dish Salmon Pie

Steamed Flounder with Black Mushrooms and Ham

Steamed See Gyp Shrimp

Bergens Fiskesuppe (Bergen Fish Soup)