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Category: Appetizers
The Many Flavors of Creme Brulee (Savory)
California Style Nachos
Egg Drop Soup
Fillets of Flounder in Lemon Parsley Butter
Fish in Wine Casserole
Pickled Pork Snouts (Kilawin)
Easy Cheesy Bean Dip
Potato Skins with Cheese and Bacon
Jerusalem Artichoke Soup
Pork and Shrimp Egg Rolls or Wontons
Rumaki Hors D'oeuvres
Sambal Goreng Telor (Eggs in Red Pepper Sauce
Seared Scallops with Cucumber-Pepper Relish
Tangy Garbanzo Dip
Fiesta Tamale Pie
Fillet of Sole with Broccoli
Rumaki
Pickled Okra or Corn
My Melton Mowbray Pie
Shrimp with Spicy Black Bean Spread
Sun Dried Tomato Pesto Spread
Seven Layer Mexican Dip
Barbecued Pork #3
Barbecued Ribs
Bargee Rolls (Sephardic Appetizer)
Basil Roasted Walnut Cheesecake
Hard-Cooked Eggs with Herb Mayonnaise
Smoked Fish Salad with Dill Vinaigrette
Fannie Daddies
Sesame Cheese Log
Barbecued Duck and Wild Mushroom Quesadilla (Gc)
Basic Fondue (Fondue Neuchateloise)
Batter-Fried Mushrooms
Party Time Layered Dip
Sharp Gouda Spread
Soya Bean Pate
Sweet Pea Guacamole
Balsamic Onion and Cheese Picks
Barbecue Munch Mix
Batter-Fried Eggplant
Eggplant Caviar Dip
Bertolli Marinated Shrimp
Blue Crab Cakes with Cayenne Mayonnaise
Barbecue Dipping Sauce
Quesadillas with Brie and Plum Salsa
Basic Crispy Potato Skins
Basic Fondue
Condimento Alle Verdure (Cool Summer Vegetable Topping)
Lamb or Beef Mince Samosas
Concia (Marinated Zucchini)
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