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Category: Vegan
Lentil Loaf With Herbed Gravy And Mashed Potatoes
Sri Lanka Hathu Curried Mushrooms
Tofu Salad Crunch Pitas
Potato Casserole W/saffron, Almonds, Bread Cr
Deanne's Herbed Lentil Loaf
Baba Ganoush
Lisa's Marvelously Moist Chocolate Cake
Tamales with Vegetarian Chorizo
Marinated Tofu
Tipsy Parsnips
Spicy Lentil and Tomato Soup
Quinoa Olive Medley
Nut-Stuffed Cabbage Rolls
Zucchini Chili
Almond Rice Casserole
Veggie Oat-Burgers
Tempeh and Sweetcorn Roast with Tahini/mushroom
Brownies
Traditional Christmas Pudding with Brandy Sauce
Apple-Phyllo Rolls
Rice Pilaf with Carrots, Raisins, Orange Zest
Broccoflower Stir-Fry
Veggie Tex-Mex Enchiladas
Szechuan Style Stir Fry
Mushroom Wild Rice Chowder
Two-Bean Stew
Kolokytholouloutha Yemista (Stuffed Zucchini Blossoms)
Amaranth Stir Fry
Vidalia Onion Flower
Open-Face Steamed Dumplings (Shao Mai)
Jicama Fruit Salad
Mushroom Crepes
Banana-Cheese Empanadas
Vegetable Casserole W/cornbread Dressing
Oranges Filled with Raisins, Chickpeas and Rice
Baked Spinach-P)asta Casserole
Aromatic Green Casserole
Artichokes with Herbs
Western Tofu Scramble
Zucchini Mock Crab Cakes
Yellow Split Pea Soup
Wild Rice with Amethyst Onions
White Bean, Black Olive and Basil Salad
Western Beans and Rice
Potatoes with Asafetida and Cumin
"Chickenless" a la King
B-B-Q Seitan
Zucchini Stuffed with Mushrooms
Zesty Fruit Salad
Winter Apple Chutney
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