Category: Vegan

Garlic Buttered Nuts

Red Lentil Dahl

Linda Mccartney's Avocado and Green Chili Soup

Ditalini with Zucchini

Lemon Rice Soup

Nori Rice Balls

Garlic Stir-Fry Spinach

Mochi with Sea Vegetable

Spinach, Kathy Pitts' Way

Creamy White Sauce

Garbanzo Oat Patties

Fettuccine and Vegetables in a Garlic-Mint Sauce

Potato-Nut Patties

Roasted Tomato Soup

Tangy Orange Sauce

Lemon Poppy Seed Cake

Lemon-Thyme Pesto

Sherbat (Lemon Drink Cooler)

Bananas and Limes with Ginger Ale

Squash 'n' Peanut Butter Tamales

Zucchini/mushroom Soup

Curried Garbanzos

Flavorful Beans with Mushrooms

Peanut Butter and Jelly Tamales

June's Vegetarian Chili

Citrus Dressing

Crumb-Coated Potatoes

Rosemary Rice with Walnuts

Marie's Ultimate "Meatloaf"

Nicaraguan Gallo Pinto

Pasta with Roasted Carrot Sauce

Spanish Black Bean Soup