Category: Chinese

Braised Creamed Cabbage, Tianjin Style

Cold Noodles in Spicy Peanut Sauce

Chinese Chicken Salad

Hot Cashew Chicken Salad

Mary's Sweet and Sour Dipping Sauce

Chinese: Cashew Nut Prawns (Yiu Gwoh Ha)

Fried Dumplings with Hot Chili Sauce

Green-And-Gold Relish

Cashew Nut Chicken (Yiu Gwoh Gai)

Chinese Egg Rolls

Chicken and Vegetable Egg Rolls

Egg Foo Yung (Foo Yung Don)

Egg Drop Soup - Microwave

Egg Foo Yung (Chinese Omelet)

Oriental Plum Sauce Marinade

How To Cook White Rice (Claiborne/lee)

Cha Shu (Barbecued Pork Strips)

Cha Siu (Barbecued Pork)

Chinese Barbecued Pork Chops

Cha Siu Bow (Steamed Barbecued Pork Buns)

Char Shu (Roast Pork)

Chin Ch'ien Jou (Roast Coin Pork)

Deep-Fried Bean Curd Stir-Fried with Mushroom

Sweet and Sour Pork -The Best - Ed's

Caramel Fried Apples or Bananas

Chengdu Chicken (Cheng Du Gai Yuk)

Cantonese Meatballs

Chang's Hot and Sour Soup

Ma-La Cucumber Fans

Buddhist Monk's Soup

California Shrimp and Scallop Stir-Fry

Cabbage and Cilantro Slaw

Cantonese Fish Filling (Dim Sum Filling)

Chengtu Chicken - Szechuan

Pan-Fried Noodle Pillow with Stir-Fried Chinese Greens

Deep Fried Ginger Beef

Hot and Sour Soup

Indonesian Tofu with Peanut Butter

Kosher Chinese Ribs

Chinese Chicken with Rice

Chicken Blackbean

Chicken Almond Ding

Chicken Almond Guy Din

Sweet-Sour Meatballs Oriental