Category: Fish

Baked Citrus Swordfish

Baked Fish with Orange-Chili Marinade

Nuta-Ae (Seafood and Spring Onions in Miso Dressing)

Broiled Swordfish Mirabeau

Grilled Salmon and Marinade

Lobster Fritters

Broiled Bay Scallops

Heringsalat (Herring Salad)

Clear-Simmered Fish #1

Deep-Fried Fish Rolls with Ham and Spinach

Oysters in Blankets

Halibut Hawaiian

Hickory Smoked Salmon

Naked Tuna Salad

Nova Scotia Scallop Chowder

Oven Fried White Fish

Dill Tartar Sauce

Fillet of Sole Veronique

Corvina Salsa Alcaparras Chez Louis

Deep Fried Squid Rings

Disney's Wilderness Lodge Resort Cedar Plank Salmon

English-Style Fried Fish Batter

High Country Fried Trout

Grilled Fish Fillets

Quick Macaroni and Cheese

Trout with Garlic and Rosemary

Lobster Newburg From Fred Goslin

Poached Salmon with Cucumber-Dill Sauce

Sesame Fried Trout

Salmon Steaks Vinaigrette

Smoked Halibut in Herb Butter

Pan-Roasted Steelhead Trout W/apples and O

Sauteed Salmon Steaks

Tunasauce with Noodles

Salmon with Mustard Glaze

Sea Bass with Olives, Tomatoes and Garlic

Sea Bass with Red Bell Peppers (Lf)

The Perfect Tuna Casserole

Alan Rachin's Salmon with Roasted Garlic Sauce

Crabmeat Au Gratin

Quick Shrimp Etouffee

Silverfish Fritters

Tuna-Cauliflower Casserole