Category: Vegetables

Mexican Fiesta Casserole

Corn-On-The-Cob in a Spicy Gravy (Masala Makai)

Marinated Eggplant

Minnesota Minestrone

Peppy Pizza Pie

Potluck Surprise

Curried Potatoes and Peas (Aloo Matar Rasedaa

Curried Potatoes with Eggplant (Aloo Baigan Sabji)

Curried Pumpkin and Black-Eyed Peas

Broccoli Italian Style

Broccoli Lasagna

Broccoli and Noodles Parmesan

Spinach and Pernod

Broiled Eggplant Parmigiana

Butternut Squash Soup

Green Bean Pasta Bake

Macaroni, Chick Peas, Tomatoes

Mushroom and Spinach Lasagna

Pasta and Potato Stew

Ziti with Fresh Tomato-Olive Sauce

Crockpot Pork Roast with Mixed Vegetables

Cuban Garbanzo and Potato Stew

Brown-Rice Soup with Asparagus

Asparagus Spears with Raspberry Vinegar Dip

Bean Soup with Carrot Salsa

Creamy Pumpkin Soup

Penette in Padella

Penne W/garlic Sauce

San Francisco Black Bean and Corn Stew

Spinach Roll Ups

Ziti with Fresh Tomato-Olive Sauce

Baked Pasta with Tomato Sauce

Crumb Topped Pasta and Cheese

Mexican Lasagna

Pasta Twists with Spicy Broccoli Sauce

Penne with Garlic Sauce

Vegetarian Pasta Shells

Potato and Broccoli Vinaigrette (Oregon)

Creme Vichyssoise Glace

Crockpot Chicken Soup

Brown Rice Saute with Parsley and Sage

Cajun Eggplant Dressing

Avocado and Mushroom Salad

Badrijani Sunelebit (Eggplant with Garlic and Basil)

Greek Taverna-Style Zucchini with Lemon

Beef Stew with Zucchini

Shrimp and Black Bean Chili