Category: Vegetarian

Couscous with Spicy Chick Pea Stew

Greek Christmas Bread

Lemon-Herb Quinoa

Orange Honey Sesame Popcorn

Savoury Aubergine (Eggplant) on Toast

Spaghetti with Tofu

Spanakopita (Vegan)

Cornmeal Waffles with Chili Topping

Dairy-Free Pasta "Cheese" Sauce

Vegetarian Muffuletta

Seitan with Red and Green Peppers

Southern Fried Tofu

Southwestern Three-Bean Salad

Wild Mushroom and Gruyere Cheese Omelets

Sabzi Shorva (Cream of Curried Vegetable and Split Pea Sou

Jalapeno Apricot Jelly

Tandoori Potato and Onion Casserole

Vegetarian Reuben

Shanghai Spring Rolls

Slim Red and Green Pasta

Soup Provencale

Spaghetti with Garlicky Tofu Sauce

Spiced Zucchini and Peas in Tomato Sauce (Torai

Roasted Onions, Potatoes, Carrots and Fennel <r T>

Romaine, Red Onion, and Fennel Salad with Tart Lime Dress

Sauteed Mushrooms <r T>

Seasame Spinach Salad

Spiced Potatoes in Tamarind Sauce (Daum Aloo)

Eggplant Lasagna

Green Chile Enchiladas

Farfelle with Carrot, Sage and Scallion

Mexican Rice with Carrot/peas

Pomodori Sott'olio (Marinated Sun-Dried Tomat

Spicy Braised Carrots

Spinach Tofu Quiche

Spicy Black Bean Salad

Split Pea Soup with Chunky Vegetables

Stuffed Avocados

Cream of Carrot Soup

Creamed Butternut and Apple Soup

Creamy Pasta Salad

Crispy Vegan Rolls