Category: Thai

Broiled or Grilled Marinated Chicken (Gai Yang)

Curried Shrimp - Goong Pad Pong Garee

Yam Sami ("Husband's Salad") Pt 2

Garlic Shrimp - Goong Gratiem

Thai Condiments Nam Prik Ong

Nam Prik Pow (Black Chili Paste)

Nora Pouillon's Lemongrass Sorbet

Nua Pad Prik (Chilli Beef)

Steamed Sticky Rice - Khao Neow

Spicy Garlic Shrimp

Spicy Tomato Soup

Thai Crispy Fried Pork

Thai Tomato Fish Soup

Thai Veal Potstickers

Bamboo Club Thai Spicy Noodles

Vegetable Sausage (Hoy Jaw)

Gaeng Kiow Wahn Gai (Green Chicken Curry)

Yaam Pla Dook (Crispy Fried Catfish)

Ba Mee Nam (Egg Noodles and Pork Soup)

Nue Nam Tok: Grilled Beef with Thai Seasoning

Green Bean Curry (Aka Country Curry or Jungle Curry)

Bean Thread Salad (Yum Woon Sen)

Bamee Haeng (Spicy Egg Noodles)

Spicy Catfish - Pad Ped Pla Dook

Satay Beef - Nuea Satay

Fruit and Shrimp Salad - Yam Polamai

Thai Bbq Chicken Appetizers

Pla Nung Horapa

Stir-Fried Crab Curry - Poo Pad Pong Garee

Spicy Calamari - Pla Muk Pad Ped

Kai Pad Med Mamuang Himaphan (Cashew Chicken)

Plan Samli Daet Diao (Fried Sun-Dried Kingfish)

Crab Fried Rice - Khao Pad Poo

Khanom Mho-Gaeng Puak - Taro Custard

Thai-Like Green Curry

Som Tam (Spicy Carrot Salad)

Dried Fish Belly Soup - Kapaw Pla

Tom Yam Kung (Shrimp Soup)

Pla Muk Tang (Charcoaled Squid)

Charcoaled Squid - Pla Muk Yang

Mushroom Satay (Satay Het Hom)

Tom Yum Kung (Hot!!!)