Category: Meats

Braised Chicken and Sausages W/ Tomatoes

Hawaiian Venison

Crockpot Stuffed Peppers

Marinated Grilled Butterflied Leg of Lamb

Swedish Pot Roast

Smoked Hamburger Jerky

Round Steak Smothered in Gravy

Roast Loin of Venison with Cranberries

Peruvian Anticuchos

Tri-Tip Beef Roast

Goan Style Hot and Sour Pork

Bangers (English Sausage Making)

Szechwan Beef Stir-Fry

Sugar Cured Ham

Spicy Pork with Peanuts

2 Pungent Bbq Sauces

Panbroiled Steak with Whiskey Sauce

Golda's Brisket

Meatcakes with Dried Fruits

Teriyaki Slow-Cook Sandwiches

Venison Picadillo

Crispy Fried Pork and Apples

Stuffed Plantains (Rellenos De Platanos Maduros)

Lamb Stew with Artichokes

Squaw Point Pork Chops

Padre Kino's Favorite Meatloaf

Marinated Beef Jerky

Mango-Pork Stir-Fry

Stuffed Bacon Burgers

Rabbit in Sour Cream Gravy

Sik Sik We't (Beef Stew in Red Pepper Sauce)

Kari-Kare (Meat and Vegetable Stew in Peanut Sa

Paprika Rabbit with Caraway Noodles

Venison Rib Barbecue

Braised Veal Shanks with Green Olives and Capers

Chaurice (2) (Cajun Pork Sausage Making)

Stuffed Sheep's Hearts

Seven Step Jerky

Fillet Mignon W/ Shallots and Cognac

Stir-Fried Shredded Beef with Fish-Flavored Sauce

Pork Loin with Sauerkraut and Apples

Beef Elegante over Rice

Wednesday's Hot and Juicy Hamburgers