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Category: Vegetarian
Baked Potato Patties
Walnut Stuffed Baby Red Potatoes
Spanish Vegetable Stew with Eggplant
Blackeyed Peas and Rice
Bananas with Green Split Peas
Chilie Tomato Salad
Creamy Garlic Soup
Tofu Scramble
Spinach Crust
Chickpeas with Tomatoes and Rice
Oven-Cooked Rice
Dolmathes (Stuffed Vine Leaves)
Chipotle Cream (Or Yogurt)
Corn Rice Pilaf
Plum Tomatoes with Olive Oil and Herbs
Island Lentil Dish
Green Beans with Fried Bean Curd
Garlic Pounded And Boiled in Milk
Eggless Omelets
Tzatziki (Cucumber Sauce)
Fruit Stuffed Acorn Squash
Mung Beans with Brown Sugar
Vegetable-Salad Burritos
Chilled Pear Soup
Quick Carrot Nut Spread
Collards and Tomatoes
Tomato Wine Sauce
Creamy Pesto Sauce
Eggless Tofu-Pesto Quiche
Cornmeal Dumplings
Sugar Snap Peas (Mf)
Broth Cooked Pasta Tossed with Olives and Parsley
Broccoli with Zest
Fruit Sorbet
Bukharan Salad
C Cubed Casserole (Corn, Cheese, and Chilis)
Lemon Cream Dressing
No-Oil Vinaigrette
Buckwheat Bake
Eggless Mayonnaise (Vegetarian)
Couscous Primavera
Pakora Batter
Caribbean Squash and Sweet Potato Stew
Nimbu Rice
Just Beans
Kaz's Vegetable Casserole
Chocolate Grand Marnier Souffle
Steamed Rice
Potatoes, Onions and Tofu Supreme
Nutty Plum Crumble
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