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Category: Vegetables
Bean and Pasta Soup
Black-Eyed Peas with Ham
Curried Chicken Salad
Tabbouleh (Lemon-Parsley Salad)
Dal Curry with Habaneros
Country Chutney
Stuffed Mushrooms Aurora Colony From Timberline Lodge
Barbecued Confetti Vegetables
Channa Daal Khichiri - Lentils and Rice With
Curried Cauliflower and Potatoes (Aloo Gobi)
Albacore Vegetable Pilaf
Amish-Style Chicken and Corn Soup
Dal Kofta Curry (Steamed Toor Balls)
Acorn Squash with Cranberry Filling
Alu Matar (Potatoes and Peas)-Flavors of Indi
Danny Kaye's Lion's Head
Stuffed Shells Primavera
Almond Chicken with Peas
Chickpea Stew with Sweet Onions
Dal
Aargau (Carrot Cake)
Apple-Yam Casserole
Creamy Garlic Spinach Soup
Barvarian Sausage Salad
Bayrischer Kartoffelsalat (Bavarian Potato Salad)
Agineres Me Avgolemono (Artichokes with Egg and Lemon Sauce
Anginares a la Polita (Artichokes with Dill Sauce)
Beef and Lentil Stew
Aloo Masala (Potato Masala Curry)
Colcannon
30-Min: Vegetable Penne
Artichoke and Potato Frittata
Baby Leeks with Tomato Confit
Asperges a la Vinaigrette (Asparagus Vinaigrette)
Bayerischer Mit Spargel (Barvarian Veal with Asparagus)
Casserole That Smells Like Pizza
Curry Delight
Baked Stuffed Potatoes
Alsatian Onion Pie
Aubergine-Kartoffel-Haehnchen-Ofenpfanne
Artichoke Baskets with Caper Dip
Avocado Kashmir
Colcannon #3
Achara Zuke (Turnips in Vinegar Dressing)
Cucumber Vegetable Salad (Korean Ol Namul)
Albanian Lamb Stew with Okra
Artichoke Dip
Aubergines a la Toulousaine (Eggplant A La Toulouse)
Chicken in Wine and Tomato Sauce (Poulet Marengo)
Chili-Broiled Steak with Asparagus and Potato
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