Category: Meats

Meat Loaf Bourguignon

Loin Lamb Chops with Fresh Spinach and Mushroom

Flemish Beef-And-Beer Stew

Ugnsbaked Julskinka (Ovenbaked Christmas Ham)

Liberty Hall Marinated Beef Tenderloin

Maggies Coca-Cola Basted Ham

Yorkshire Pudding

Stewed Pork with Pickles

Lamb Loin in Puff Pastry

Groaty Dick Pudding

Steak and Sausage Pudding

Nevada Annie's Cowboy Chili

Creole Liver and Rice

Liver Louisianne

Savory Beef Short Ribs

Creole Pot Roast Piquant

Barbecued Pot Roast

Cajun Prime Rib

Mccall's Creole Jambalaya

Sausage Jambalaya

Cajun Boudin Sausage

Pot Roast with Sour Cream Gravy

Spanish Style Pork Chops

Medallions of Pork Tenderloins

Paneed Veal and Fettucini

Blackened Pork Chops

Smothered Round Steak

Porkaghetti Platter

Hot Mardi Gras Chili

Sausage Jambalaya

Top of Stove Spareribs

Indian Pot Roast

Louisiana Roast Beef

Boudin (Festival)

Stuffed Pork Chops

Roast Beef Diablo

Ground or Chopped Meat

Chicken or Rabbit

Stoba (Goat/lamb with Peppers)

Stuffed Caribbean Pork Roast

Chicken-Sour Cream Enchiladas with Salsa Verd

Hoosier Poke Sprouts