Category: Seafood

Coquilles Saint Jacques Parisienne

Flounder or Sole Fillets

Catalan Saute of Calamari in Onion Marin

Zesty Szechwan Salmon

Crab Bisque with Sweet Red Bell Pepper

Poached Salmon Steaks

Squid with Saffron Sauce

Grilled Marinated Swordfish

Beach Party Shrimp Saute

Sea Food Ragout

Baked Cod on Bed of Peppers

Stir-Fried Shrimp Balls and Tomatoes

Snapper Turtle Soup

Goan Style Mussels

Sliced Raw Tuna (Ch'amch'i Hoe)

Oyster Artichoke Souffles

Curried Mussels with Mushrooms

San Ton Pa (Mincemeat of Raw Fish)

Grilled Atlantic Salmon with Morels and Pancetta

Dinner Clam Souffle (Mf)

Shrimp Creole #02

Pan-Barbecued Shrimp

Maryland Crabcakes

Cod with Warm Tomato Salsa From Lhj

Salmon Croquettes #2

Grilled Tuna with Citrus Shallot Vinaigrette

Shrimp Stuffed Baked Pike

Tuna Spinach Au Gratin

Crawfish Pie #1

Sweet-And-Pungent Beche-De-Mer

Sweet-And-Sour Shrimp in Fruit Sauce

Marinated Shrimp #3

Lemon-Peppered Salmon and Vegetables

Oysters Souvenir De Tahaa

Fisherman's Pie

Sole Suffed with Prawns

Crayfish Bisque #2

Two Brines for Smoking Fish

Promiscuous Prawns

Grilled Atlantic Swordfish with Pot Stickers

Mussels with Saffron-Tomato Mayonnaise

Baked Dilled Salmon on Rice

Easy Crab Cioppino

Baked Salmon W/ Caper Sauce

Bbq Halibut Steaks

Scallops with Green Peppercorn