Category: Seafood

Eggplant and Oyster Dressing

Seared Scallops and Pears with Lemon-Vodka Sauce

Broiled Open-Faced Crab Sandwiches

Whole Salmon with Dill Sauce

Salmon Coulibiac

Warm Crab Caesar Salad

Grilled Squid Salad with Black Beans and Mango

Sesame-Crusted Salmon with Ginger Vinaigrette

Sea Scallops on a Florentine Sauce

The Laird's Shrimp

Cod in Sour Cream

Coconut Coriander Soup with Vermicelli and Turkey (Mf)

Creole Jambalaya

Stuffed Maine Lobster

Shrimp and Crab Bisque

Chesapeake Oysters & Mushrooms

Egg Ribbon Soup with Shrimp and Spinach (Mf)

Deep-Fried Crabmeat Fritters W/vegetable

Stir-Fried Fresh Squid W/mushrooms

Texiana Shrimp and Rice

Fillet of Steelhead Bonne Femme

Lobster in Tomato Sauce with Saffron Rice

Red Snapper in Brodetto with Polenta

Shrimp Pancettati

Herb Crusted Cod with Corn-Ginger Broth and Baby Bok Choy

Crab and Avocado Casserole

Deep-Fried Shrimp W/bacon #1

Grilled Prawn W/tequila and Nectarine Cream Sauce

Shrimp Remoulade

Crab Salad with 2 Dressings

Flounder Roll-Ups with Shiitake Sauce

Red Snapper with Potato-Leek Crust and Lima-And-White Bean

Coconut Shrimp with Garlic

Braised Dried Oysters and Pork #1

Sweet and Sour Prawns (Shrimp)

Stir-Fried Dried Scallops W/string Beans

French Fried Oysters

Crab Meat Casserole

Crawfish Etouffee

Crawfish Etouffee

Grilled Hawaiian Fish in Basil-Coconut Curry Sauce

Savory Seafood in Scallop Shells

Baked Halibut on a Bed of Peppers

Fish Terrine with Salmon ( Sept, 1996)

Spicy Cajun Bbq Shrimp

Lobster in Sauce