Category: Vegetables

Rice and Lentil Pilaf

Pine Nut-Spinach Pesto

Savory White Beans

Rice Stuffed Artichokes ( Mw )

Speedy Spinach Soup

Spaghetti Squash with Bolognese Sauce

Sweet-Potato-And-Apple Casserole

Warm Rice Salad

Terbiyeli Kereviz (Poached Celery Root with Lemon (See Di

Turlu (Mixed Vegetable and Meat Casserole)

Ratatouille-Carol

Diced Pepper and Tomato Salad

Spinach Salad with Moroccan Lemon

Winter Fruit Couscous

Mushroom Saute'

Mushrooms in Sour Cream

Mandamin (Corn -- Sioux Style)

Ogwissimanabo (Yellow Squash Soup)

Mikodissimin-Opinabo (Pea, Bean and Potato Soup

Baked Acorn Squash

Alpine Mushroom Salad

Mashed Maple Sweet Potatoes

Maple Acorn Squash

Artichoke and Oyster Souffle

Patates Douces Dauphine

Newfoundland Potato Salad

Spinatsuppe (Spinach Soup)

Green Beans Amadine

Um'bido (Greens and Peanuts)

Leeks and Carrots

Vegetarian Liver

Chestnut and Potato Puree

Spicy Thai Slaw

Broccoli Saute with Pine Nuts

Passover Carrot Pudding

Pinto Bean Soup with Mint and Pine Nuts

Peas with Pine Nuts and Prosciutto

Spinach Pesto Sauce

Turmeric Stuffing

Goya Chanpuru (Bittermelon with Tofu)

Corrected Oven Fried Onion Rings

Braised Onion Slices with Bourbon

Mediterranean Carmelized Onions