calendar_month
shopping_cart
menu_book
search
Category: Chinese
No More Chinese Take-Out
Sichuan Chicken
Anise Molasses Brisket Braised in a Wok
Tomato Egg Drop Soup
Spicy Broccoli with Sausage
Jim's Fail Gai (Turkey) Jook
Spicy Seafood Wontons
Ginger-Meatball and Watercress Soup
Four-Colour Shiu My
Kuo T'ieh
Hot and Sour Soup
Steak Kew (Canton)
Young Jewel Fried Rice (Yeung Chau Chow Faan)
Ants Climbing Up a Tree
Cantonese Barbecue Pork
Sauteed Zucchini and Mushrooms in Spicy Sauce
Pad Puk Gai (Chicken W/ Bok Choy)
Pan Stickers with Minced Beef
Crispy Mandarin Chicken
Lion's Head Meatballs in Claypot
Sweet and Sour Chicken, Pork or Shrimp Cantonese-Style
Treasure Hunt
Crispy Noodle Pancakes with Pork Julienned Ve
Cha Siew Bao (Stuffed, Steamed Buns)
Chinese: Chicken Chunks with Peanuts in Spicy Sauce
Szechwan Soup
Hot Chinese Chicken Salad
Mock Chicken (Buddhist)
Chinese: Steamed Translucent Dumpling - Fun Gwau
Barbeque Pork
Chicken with Asparagus (Lee Sun Gai Kau)
Pork Siu Mai (Pork Dumplings)
Sesame Chicken (Ji Mah Gai See)-New Chinese Cookbook
Kun Pao Shrimp B1
Toffee Apples/bananas with Sesame
Bo-Pe - China
Carol Potter's Noodles with Peanut Sauce
Beef and Broccoli
Chinese: Barbecued Pork Bun (Cha Siu Bow)
Angie's Egg Rolls
Chinese Sweet and Sour Soup
Crispy Meat Pies
Sring Rolls
Pigs' Ears Salad
Cabbage Dumplings
Chinese Dumplings
Bean Curd Rolls
Beef with Black Bean Sauce (Si Jap Ngau Yuk)
Chinese Pizza
Beef-Noodle Stew
More