calendar_month
shopping_cart
menu_book
search
Category: Food
Seafood Soup
Coconut Coriander Soup with Vermicelli and Turkey (Mf)
Creole Jambalaya
Stuffed Maine Lobster
Shrimp and Crab Bisque
Chesapeake Oysters & Mushrooms
Egg Ribbon Soup with Shrimp and Spinach (Mf)
Deep-Fried Crabmeat Fritters W/vegetable
Stir-Fried Fresh Squid W/mushrooms
Texiana Shrimp and Rice
Fillet of Steelhead Bonne Femme
Lobster in Tomato Sauce with Saffron Rice
Red Snapper in Brodetto with Polenta
Shrimp Pancettati
Oyster Stew #4
Herb Crusted Cod with Corn-Ginger Broth and Baby Bok Choy
Crab and Avocado Casserole
Deep-Fried Shrimp W/bacon #1
Grilled Prawn W/tequila and Nectarine Cream Sauce
Shrimp Remoulade
Crab Salad with 2 Dressings
Flounder Roll-Ups with Shiitake Sauce
Red Snapper with Potato-Leek Crust and Lima-And-White Bean
Coconut Shrimp with Garlic
Braised Dried Oysters and Pork #1
Sweet and Sour Prawns (Shrimp)
Stir-Fried Dried Scallops W/string Beans
French Fried Oysters
Crab Meat Casserole
Crawfish Etouffee
Crawfish Etouffee
Grilled Hawaiian Fish in Basil-Coconut Curry Sauce
Savory Seafood in Scallop Shells
Baked Halibut on a Bed of Peppers
Fish Terrine with Salmon ( Sept, 1996)
Spicy Cajun Bbq Shrimp
Lobster in Sauce
Fillet of Sole with Grapes
Snails in Mushroom Caps
Lobster Cantonese #1
Baked Sea Bass with Black-Olive Sauce
Red Snapper in Coconut Sauce
Herbed and Sweetened Shrimp
Foil Baked Fish
Crackling Fish Fillets (Mf)
Stir-Fried Miniature Shrimp and Peas
Lobster in Wild Watercress Dressing
Louisiana Bbq'd Shrimp
Braised Dried Oysters W/bean Curd Sticks
Boston College's Sole Gratinee
More