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Category: Vegetables
Baked Eggplant (Syrian Origin)
Steamed Stuffed Eggplant
Baby Potatoes Coated with Almonds
Anise Carrots
Pizza Crust (Kwc)
Asparagus Almandine
Asparagus Swiss
Asparagus Ideas
Asparagus Venetian
Baked Carrots and Potatoes with Nutmeg
Tofu Sour Cream
Baked Asparagus
Baked Beans - 1000
Baked Potatoes Elegante
Baked Squash
Baked Pureed Carrots
Baked Tomatoes
Baked Winter Squash - Acorn
Barbecued Potatoes
Basics Kasha
Bean Casserole
Bev's Green Bean Casserole
Bostin Chicken Creamed Spinach
Bubble and Squeak
Buttered Fried Parsnips
Buttery Peas and Zucchini
Braised Cabbage
Braised Turnips with Meat Sauce
Brussels Sprouts in Mustard Sauce
Buttered Cabbage
Celery Supreme
Cornish Under Roasted Potatoes
Corn Fritters #1
Candied Sweet Potatoes #1
Cauliflower with Mustard Sauce
Cabbage Pudding
Cauliflower Greek Style
Corn Pudding
Cooked (Or Boiled) Plantain
Corn Pudding
Country Style Scalloped Corn
Courgette a L'aneth
Deep-Fried Carrot Balls
Eggplant Croquettes
Escalloped Tomatoes
Creamed Carrots
Creole Wax Beans
Duxelles of Mushrooms
English Peas
Creole Peas
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