Category: Vegetables

Pasta E Fagioli Alla Veneziana

Oyster Artichoke Bisque

Mushroom Lenape

Garlic Pickled Eggs

Mushrooms and Chestnuts

Aloo Gobi (Curried Cauliflower and Potatoes)

Mushroom Casserole

Rosti (Swiss-Style Potato Cake)

Vietnamese Noodles and Vegetables

Asparagus and Blue Cheese Quiche

Mimi's Mexican Chicken Soup

Bayerischer Wurstsalat (Bavarian Sausage Salad)

One-Dish Pork Chop Dinner

Szechuan Green Beans

A Big Bowl of Red

New Mexico Posole

Cocktail Crab Dip

Broad Bean Soup

Red Beans and Rice

Mrs Glick's Potatoes

Mushroom Pasta/chicken Stock

Slimmed Down Scalloped Potatoes

Mushroom Scalloped Potatoes

Onion Saffron Sweet Pea Relish with Orange Zest

Shrimp Maquechoux Salad

Open-Face Spinach, Mushroom and Pine Nut Sandwiches

Twice-Baked Potatoes W/cheese and Chilies

Wild Mushroom Bread Pudding

Tin Plate Special

Red Beet Chocolate Cake

Vegetarian Chili in Sweet Potato Boats

Eggplant Salad la Tamu

Red Enchiladas with Cheese

Golden Potato Soup (Batata Bel Lamoun)

Vegetable Tamale Pie

Vegetable Gratin

Fried Bamboo Shoots, Jiangsu-Zhejiang Style

Red Cabbage with Wine and Apples

Creamed Hominy on Toast

Crispy Baked Eggplant

Red Potato and Green Bean Salad Robert

Red Cabbage and Cranberries

Asparagus Au Gratin

Red Potato Salad with Bacon

Doc Shafer's Recipe for Green-Tomato Pie

Lamb and Fennel Salad with Hazelnut Dressing

Red Cabbage Alsatian Style #1