Category: Vegetarian

Sopa De Chayote

White Bean Sandwiches

Pomodori Secchi Imbottoti ("Sun-Dried Tomato

Spicy Okra with Basmati Rice and Black Beans

Spicy Tofu-Bell Pepper Supreme

Spinach in Phyllo

Mark's Very Own Fried Rice

Spinach Lasagna

Squash Croquettes

Squash and Peanut Balls

Cream of Veggie Soup

Creamy Butternut Squash Soup

Creamy Leek Soup

Stuffed Bell Peppers with Italian Seasonings

Creamed Acorn Squash Soup

Creamy Vegetable Tahini Soup

Crisp Split Peas

Pressed Bean Curd Soup

Quick Bean Lasagna

Steamed Cabbage

Steamed Spinach and Leeks <r T>

Steamed Scallops W/ Spinach, Leeks & Lemon Vinaigrette <r T>

Indian Gazpacho

Sweet Saffron Rice

Tamatar Bhat (Tomato Pilaf)

Pasta with Lentils and Chard

Tandoori Tofu Brochettes

Heart-Y Tomato Sauce

Fettuccine Primavera

Fettuccine with Mushroom-Gorgonzola Sauce

Moussaka with Rice

Stuffed Oranges W/raisins Chickpeas and Rice

Teff Griddle Cakes

Ten-Layer Casserole

Dandelion Flower Fritters

Dandelion Salad with Mustard Greens Vinaigret

Danish Crisp Onions

Pure Di Olive Nere (Black Olive Paste)

Szechwan Eggplant and Tofu

Cumin Rice with Eggplant and Peppers

Curried Spinach and Chick Pea Soup

Damon's Potatoes From Damon Albarn

Stuffed Eggplant

Stuffed Mushroom Caps

Stuffed Thanksgiving Pumpkins

Sweet Vegetable Curry Pot Pie with Rice Crust

Vegetarian Jambalaya