Category: Seafood

Abalone in Shell (Chonbok Naengchae)

The Laird's Shrimp

Cod in Sour Cream

Creole Jambalaya

Stuffed Maine Lobster

Shrimp and Crab Bisque

Chesapeake Oysters & Mushrooms

Sesame-Crusted Salmon with Ginger Vinaigrette

Sea Scallops on a Florentine Sauce

Egg Ribbon Soup with Shrimp and Spinach (Mf)

Deep-Fried Crabmeat Fritters W/vegetable

Stir-Fried Fresh Squid W/mushrooms

Texiana Shrimp and Rice

Fillet of Steelhead Bonne Femme

Lobster in Tomato Sauce with Saffron Rice

Red Snapper in Brodetto with Polenta

Shrimp Pancettati

Crab and Avocado Casserole

Deep-Fried Shrimp W/bacon #1

Grilled Prawn W/tequila and Nectarine Cream Sauce

Shrimp Remoulade

Red Snapper with Potato-Leek Crust and Lima-And-White Bean

Coconut Shrimp with Garlic

Braised Dried Oysters and Pork #1

Sweet and Sour Prawns (Shrimp)

Stir-Fried Dried Scallops W/string Beans

French Fried Oysters

Crab Meat Casserole

Savory Seafood in Scallop Shells

Baked Halibut on a Bed of Peppers

Fish Terrine with Salmon ( Sept, 1996)

Spicy Cajun Bbq Shrimp

Lobster in Sauce

Fillet of Sole with Grapes

Snails in Mushroom Caps

Lobster Cantonese #1

Crawfish Etouffee

Baked Sea Bass with Black-Olive Sauce

Red Snapper in Coconut Sauce

Foil Baked Fish

Crackling Fish Fillets (Mf)

Stir-Fried Miniature Shrimp and Peas

Lobster in Wild Watercress Dressing

Louisiana Bbq'd Shrimp

Braised Dried Oysters W/bean Curd Sticks

Boston College's Sole Gratinee

Salmon Patties with Cucumber Sauce