Category: Vegetables

Savory Red Potatoes

Steamed Stuffed Bean Curd

Stewed Okra and Tomatoes

Stuffed Tomatoes #4

Tomatoes and Okra

Spanish Tortilla

Wax Beans with Mushrooms

Beans Bourguignonne

Habas Guisadas Con Huevos (Fava Beans)

Bobbie's Mushroom & Spinach Fajitas

Marinated Beets

Sweet and Sour Red Squash with Mint

Acadian Eight Bean Chili

Moroccan Garbanzo Beans with Raisins

Leek, Shiitake and Kasha Pilaf

Tofu Steak With japanese Mushroom Sauce

Twice-Baked Potatoes with Parsnip

Escabeche Casa Del Sol

Fennel Sauce (Creamy) for Pasta

Ful Medames (Egyptian Brown Bean Stew)

Grilled Polenta with Red Onion Confit

Fatfree Tostadas

Wattakka (Curried Pumpkin)

Knockwurst with Hot German Potato Salad

Matchstick Parsnips and Carrots

Basic Buddhist Vegetable Dish

Biba Baked Beans

Central Coast Stir-Fry Vegetables

Portobelly 'steak' Sandwich

Vegetable Calzone W/herbed Pizza Crust

Three-Cheese Potato Souffle

Luby's Candied Sweet Potatoes

Catalan Potatoes

Sweet Potatoes with Ham

Boston Baked Beans #5

Parmesan-Stuffed Squash Boats

Creamed Spinach a la Lawry's

Triple Corn Pudding

Crab-Stuffed Chile Rellenos

Urad Dal with Yogurt

Tofu with Three Spices