Category: Meat

"Hamburger" / Ground Meat Balti

Lamb in a Hot Garlic Sauce

Escudella De Pages (Country Stew)

Bavarian Veal with Asparagus

Crispy Noodle Pancakes with Pork Julienned Ve

Keema Mattar Pilau (Mince Meat and Peas with Rice)

Chorizo Noodle Casserole

Fluffy Light Meat Loaf

Stephan Pyles's Texas Rib Eye Steak W/ Red Chile Onion Rings

Hungarian Sausage

Shelly's Meatloaf

Baeckaoffa (Alsatian Pork, Lamb and Beef)

Wined Chicken in Deluxe Gravy

Mutton Shanks Kebab with Vegetables

Hamburger Pasties

Kangaroo Tail Soup (In Pressure Cooker)

Cider-Simmered Eye of Round

Beef Medallions with Sour Cream Sauce

Easy Mexican Chili

Russian Meat Balls (Bitochki)

Lamb Ragout a la Grecque

Sweet and Sour Lamb Chops

Blinchaty Pirog

Sfeeha (Baked Lamb Pies)

Senegalese Vegetable Mafe

Grilled Lamb Cutlets with Peapod and Basil Puree

Grilled Lamb Chops "Scotta Dita"

Caldo Callego (Spanish Vegetable and Sausage Soup)

Basic Broth (Brodo Di Carne Mista)

Eggs Motul Style

Pitta Me Kima (Chopped Meat Pie)

Veal Marsala with Provolone

Beef Chunks Cooked in Coconut Milk

Crockpot Beef Stew

Veal a la Madelon

100% Parmesan Chicken

Garlic Rolled Lamb Roast

Barbecued Pork Ribs with Currant Glaze

Soudzoukakia (Smyrna Meatballs)

Arni Fricase Me Kremmithakia Ke Maroulia (Lamb Fricassee)

Baked Chimichangas

Double Cheese Hamburger Casserole

Beef and Broccoli